Cut safely
Arguments in favor of the use of safety knives from a normative perspectiveMost people worldwide still cut themselves at work with a conventional cutters.
Blog
Our knifeblog
Cut safely
Promotional knives—a particularly useful giftMost people worldwide still cut themselves at work with a conventional cutters.
Industries
Plastic Foreign Matter in Food and Pharmaceutical Products: An Underestimated Risk?Most people worldwide still cut themselves at work with a conventional cutters.
Statistics
Cutting accidents in the workplace – on the decline, but still much to be doneEveryone knows that cutting involves injuries. A painful experience for the user – and an expensive one for the employer.
Cut safely
Sharp vs. blunt blade – which is better?Studies, practical tests and ergonomic findings prove that a sharp blade is not only the more efficient choice, but also the safer one.
Tutorials
MARTOR at Bauforum24 – a 107-minute eye-opening experienceMost people worldwide still cut themselves at work with a conventional cutters.